DIY Rosemary-Lavender Salt Scrub

DIY Rosemary-Lavender Salt Scrub

Blogger Paula Jones from bell'alimento shows us how to make homemade salt scrub from pantry staples.

Prep Time

05

Minutes

Total Time

05

Minutes

Makes

 

6
to 8 tablespoons olive oil
1
tablespoon culinary grade lavender
1
tablespoon finely chopped fresh rosemary leaves
1/2
cup kosher (coarse) salt
  1. In container with tight-fitting cover, mix all ingredients.
  2. To use, place approximately 1 tablespoon scrub at a time on skin (avoid eye area). Scrub onto skin in circular motion using washcloth or hands. Leave on 3 to 5 minutes. Rinse with warm water, and pat dry with towel. (Not intended for consumption.)
Makes
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Recipe can easily be doubled or tripled.
If this salt scrub is too coarse for your preference, add an additional tablespoon of oil.

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.