DIY Rosemary-Lavender Salt Scrub

Blogger Paula Jones from bell'alimento shows us how to make homemade salt scrub from pantry staples.

  • Prep Time 5 min
  • Total Time 5 min
  • Servings 0

to 8 tablespoons olive oil
tablespoon culinary grade lavender
tablespoon finely chopped fresh rosemary leaves
cup kosher (coarse) salt

  • 1 In container with tight-fitting cover, mix all ingredients.
  • 2 To use, place approximately 1 tablespoon scrub at a time on skin (avoid eye area). Scrub onto skin in circular motion using washcloth or hands. Leave on 3 to 5 minutes. Rinse with warm water, and pat dry with towel. (Not intended for consumption.)

Expert Tips

Recipe can easily be doubled or tripled.

If this salt scrub is too coarse for your preference, add an additional tablespoon of oil.