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DIY Carrot Baby Food

Blogger Paula Jones from Bell'alimento shows us how to make baby food at home.

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  • Prep Time 20 min
  • Total Time 20 min
  • Servings 2

Ingredients

4
carrots, peeled, cut into chunks
1/2
cup water

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LOCATION

Directions

  • 1 In small saucepan, cook carrots and water over medium heat until carrots are tender. Drain.
  • 2 Transfer carrots to food processor or blender. Cover; process with on-and-off pulses until mixture reaches desired consistency. If mixture is too thick, add water or vegetable or chicken broth.
  • 3 Allow to cool completely before serving to baby.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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