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Reviews & Comments

Dijon Deviled Eggs
full spoonfull spoonfull spoonfull spoonfull spoon (7 Ratings)

7 Ratings

5 spoons 86%
4 spoons
3 spoons
2 spoons 14%
1 spoons
Dijon Deviled Eggs
Trade fat-free sour cream for mayo in this leaner version of deviled eggs, always a party pleaser. Green onion and Dijon mustard deliver extra zing.
Prep: 20 MinTotal: 1 Hr 5 Min
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1 - 4 of 4 Reviews
Posted 11/29/2011 9:28:09 PM REPORT ABUSE SMaryM said:
Rating:
These were okay, I think I will stick with the traditional from now on. I made 12 there were 8 left after Thanksgiving :(
This reply was: Helpful  Inspiring
Posted 5/8/2011 7:15:56 PM REPORT ABUSE Jasmine_K_Chinn said:
Rating:
This was really good! Just be careful about how much salt/seasoning you add. I felt I added too much. Other than that this was very tasty and I feel that the green onion added a nice touch.
This reply was: Helpful  Inspiring
Posted 4/14/2011 11:31:55 AM REPORT ABUSE thahn said:
Rating:
Instead of Paparika try a little Dill as a garnish
This reply was: Helpful  Inspiring
Posted 4/2/2011 7:15:51 PM REPORT ABUSE Lorna said:
Rating:
I wanted something a bit more exciting and different than run of the mill deviled Eggs... Boy did this deliver! I did vary from the ingredients a little bit. I also put a dollop of Miracle Whip in because it seemed a little too dry. Very good. A permanent add to my recipe box!
This reply was: Helpful  Inspiring
1 - 4 of 4 Reviews
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