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Devilishly Good Eggs

A devilishly good appetizer that requires only 15 minutes of your time!

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 (53) 12 Reviews
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  • Prep Time 15 min
  • Total Time 15 min
  • Servings 6

Ingredients

6
hard-cooked eggs, peeled
1/4
cup mayonnaise or salad dressing
2
tablespoons Betty Crocker™ Bac~Os® bacon flavor bits or chips
2
teaspoons lemon juice
1 1/2
teaspoons Worcestershire sauce
1
teaspoon yellow mustard
1/4
teaspoon salt
1/8
teaspoon pepper
Parsley or paprika, if desired

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Cut eggs lengthwise in half. Slip out yolks and mash with fork in small bowl.
  • 2 Stir in remaining ingredients except egg white halves.
  • 3 Fill egg white halves with egg yolk mixture, heaping it lightly. Garnish with parsley or sprinkle with paprika.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
155
(
Calories from Fat
115 ),
% Daily Value
Total Fat
13 g
13 %
(Saturated Fat
3 g,
3 %
),
Cholesterol
215 mg
215 %;
Sodium
280 mg
280 %;
Total Carbohydrate
2 g
2 %
(Dietary Fiber
0g
0%
),
Protein
7 g
7 %
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
0%;
Calcium
2%;
Iron
4%;
Exchanges:
1 High-Fat Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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