Dessert Pizza

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Blogger Paula Jones of bell’alimento makes a sweet pizza with chocolate chip cookie mix.

Prep Time

Minutes

Total Time

1:00

Hr:Mins

Makes

servings

pouch (1 lb 1.5 oz) Betty Crocker® chocolate chip cookie mix

1/2

cup butter, softened

egg

packages (3 oz each) cream cheese, softened

1/4

cup powdered sugar

snack-size containers (3.25 to 3.5 oz each) chocolate pudding

1/4

cup chopped nuts

Heat oven to 350°F. Spray 12-inch pizza pan with cooking spray.
In medium bowl, stir cookie mix, butter and egg until soft dough forms. Spread dough evenly in pan.
Bake 15 to 20 minutes or until edges are golden brown. Cool completely in pan on cooling rack, about 30 minutes. Remove cookie crust to serving platter.
In small bowl, mix cream cheese and powdered sugar until smooth. Spread over crust. Spread pudding over cream cheese layer. Sprinkle with nuts. Cut into wedges to serve.

Makes 12 servings

Use your favorite nut on top of this pizza—pecans, walnuts, almonds or even peanuts would work.

Garnish with fresh mint leaves, if desired.

You can bake and cool the crust a day ahead and then add the toppings just before serving.

Nutrition Information:

1 Serving (1 Serving)

Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.