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(1 Ratings)

1 Ratings

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Deep Dish Pizza Pie

Original Bisquick® mix provides a simple addition to this cheesy pizza baked with pepperoni and veggies – perfect for dinner.

Prep: 20 MinTotal: 1 Hr

1 - 2 of 2 Reviews

Posted 2/19/2013 3:59:08 PM REPORT ABUSE MollyHoux said:

Rating:

tasty! I will definitely make this again, but bake at 375 for 30-35 min. The crust is really good, but needs adjustment. I added another 1-2 Tablespoons water and used my hands to make (pinch) it into a dough.h23kbenn was right about mushrooms, they would be nice with it; but it's not necessary.

This reply was: Helpful Inspiring

Posted 2/13/2013 2:12:12 PM REPORT ABUSE h23kbenn said:

Rating:

Taste is wonderful and super as leftovers! Lots of pizza flavor with a crunchy-biscuit type crust. I omitted the sausage and replaced it with fresh mushrooms that I cooked w/ the peppers and onions. Drain after cooking. I also used turkey pepperoni, yum. I found it really difficult to mix the Bisquick, cornmeal, parmesan cheese and cold butter by hand. I ended up using my Cuisinart and that worked great. Also, I didn't have 10" ovenproof skillet so I used a round baking pan, it was fine, probably just a bit more difficult to cut and serve. I will most likely let it set 15 minutes before I cut next time to let it firm up a bit more. Delicious w/ extra sauce and fresh basil. Yummy.

This reply was: Helpful Inspiring