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Decorating Frosting

 0 Ratings
0 Comments
  • Prep Time 0 min
  • Total Time 0 min
  • Servings 0

Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.

Ingredients

1 1/2
to 2 cups powdered sugar
1/3
cup butter or margarine, softened
1/4
teaspoon vanilla
1
tablespoon milk
1
tablespoon full-flavor molasses

Directions

  • 1 Mix 1 cup of the powdered sugar and the remaining ingredients until smooth. Stir in enough remaining powdered sugar to make stiff frosting. (If frosting becomes too stiff, stir in additional milk.)
 

Nutrition Information

No nutrition information available for this recipe.

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