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Reviews & Comments

Decadent Pecan Pie
full spoonfull spoonfull spoonfull spoonfull spoon (75 Ratings)

75 Ratings

5 spoons 76%
4 spoons 15%
3 spoons 7%
2 spoons 1%
1 spoons 1%
Decadent Pecan Pie
Make this traditional holiday pie anytime with this easy recipe. It’s sweet, crunchy pecans in a light flaky crust just like you remember.
Prep: 20 MinTotal: 3 Hr 55 Min
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1 - 7 of 7 Reviews
Posted 11/24/2011 8:21:29 AM REPORT ABUSE Smiling_Rain said:
Rating:
This was my first attempt at making a pecan pie. My only problem was that my oven is a little off, and while the outside was very done (almost a little too done), the middle was not cooked all the way through. Otherwise, it was great!
This reply was: Helpful  Inspiring
Posted 11/22/2011 4:14:07 PM REPORT ABUSE maria52 said:
Rating:
Made this pie for a friend's birthday. Oh, does it ever live up to its name. It was heavenly. Got rave reviews. I even made the crust from scratch (used softened butter instead of shortening). Thanks so much for the recipe
This reply was: Helpful  Inspiring
Posted 11/18/2011 5:39:00 PM REPORT ABUSE LaMonicaD said:
Rating:
I have used this recipe many times. The first time I made it was to use up leftover ingredient (I hated pecan pie at the time). I have been in love with it ever since. This s a Thanksgiving and Christmas staple for us now.
This reply was: Helpful  Inspiring
Posted 11/11/2011 5:49:37 PM REPORT ABUSE Southinyourmouth said:
Rating:
I have a question. I have made this pie for years and now all of a sudden the pie crust is cooking up through the pie filling. Not only does it boil over also and make a mess, but the pie is ugly and does not slice and lift from the pan neatly. It is one of my favorite recipes and I just hate that it is so unpredictable now on whether or not it will turn out right. I even tried cooking it at 350, I have tried popping the bubbles before it cooks over. I am at a loss at what to try next. I use a frozen pie crust, let it thaw, then pour the filling in. Help please. Thanks, Tamra
This reply was: Helpful  Inspiring
Posted 6/19/2011 1:51:49 PM REPORT ABUSE Lilkimiko said:
Rating:
I got this recipe out of one of my mom's Betty Crocker Cookbooks. After moving it got lost in the garage. I'm so glad I found it on the website. It is the best pecan pie recipe ever =)
This reply was: Helpful  Inspiring
Posted 11/24/2010 1:54:57 PM REPORT ABUSE NanetteTurner said:
Rating:
I made this for my husband to share with the family. It was a smashing success!!!
This reply was: Helpful  Inspiring
Posted 11/24/2010 8:14:37 AM REPORT ABUSE ejabbott said:
Rating:
This is a simple recipe that turns out a great pie every time! Everyone that has eaten this pie compliments me on it! I use it every year for Thanksgiving.
This reply was: Helpful  Inspiring
1 - 7 of 7 Reviews
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