Blogger Sarah W. Caron of Sarah’s Cucina Bella shares a favorite recipe. It’s easy to dress up some brownies to make an extra special Easter.
SAVE ON THIS RECIPE!
*Use the best quality dark chocolate you can. It’s ideal for it to be 70% dark chocolate.
You can use pastel sprinkles in place of the eggs, if desired.
© 2014 ®/TM General Mills All Rights Reserved