Dazzling Raspberry Drink

Three ingredients whip up into a dazzling fruity nonalcoholic drink.

  • Prep Time 25 min
  • Total Time 2 hr 25 min
  • Servings 24

Ingredients

4
boxes (10 oz each) frozen raspberries, thawed, undrained
1
can (6 oz) frozen lemonade concentrate, thawed
1
bottle (2 liters) ginger ale, chilled

  • 1 In 4-quart Dutch oven, cook raspberries over medium heat 10 minutes, stirring frequently; cool slightly. Push through strainer with large spoon to remove seeds. Refrigerate raspberry juice at least 2 hours.
  • 2 In large pitcher, mix raspberry juice and lemonade concentrate. Stir in ginger ale. Serve immediately over ice.

Expert Tips

Use frozen strawberries and limeade concentrate in place of the raspberries and lemonade. There's no need to strain the cooked strawberries.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
100
(
Calories from Fat
0),
% Daily Value
Total Fat
0g
0%
(Saturated Fat
0g,
0%
),
Cholesterol
0mg
0%;
Sodium
10mg
10%;
Total Carbohydrate
25g
25%
(Dietary Fiber
2g
2%
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
8%;
Calcium
0%;
Iron
2%;
Exchanges:
0 Starch; 1 1/2 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
 
*Percent Daily Values are based on a 2,000 calorie diet.