They’re grand! Flaky biscuit layers envelope a sweet and savory filling.
SAVE ON THIS RECIPE!
To toast sesame seed, sprinkle in ungreased heavy skillet. Cook over medium-low heat 5 to 7 minutes, stirring frequently until browning begins, then stirring constantly until golden brown.
When making the dipping sauce, chop the pieces of orange in the orange marmalade if they are large.
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