Bring on the crisp, crunchy, fresh, tangy, savory and bright! This salad offers a whole meal's worth of interesting and contrasting flavors and textures.
SAVE ON THIS RECIPE!
If you’re not a fan of salami, prosciutto, pepperoni or even ham would make fine substitutes.
I love buttery and mild Castelvetrano olives if you can find them at your grocery store.
A hand-held plane grater makes quick work of mincing up the garlic for the pita croutons and dressing, as well as the perfect tool for grating hard cheeses like Romano.
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