Posted 6/5/2011 6:09:04 PM
This turned out really good. Very easy and quick to make. Great for pot-lucks. I varied it slightly. I used the frozen peppers that are all ready sliced and added a little more onion. I also added a can of drained pinto beans. I increased the cajun seasoning (I like more kick) to about 2 1/2 tablespoons. Yummy!