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Betty Crocker
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Reviews & Comments

Creole Flounder
full spoonfull spoonfull spoonfull spoonempty spoon (17 Ratings)

17 Ratings

5 spoons 41%
4 spoons 24%
3 spoons 18%
2 spoons 12%
1 spoons 6%
Creole Flounder
Oven baked and oh, so easy to make! Delicately flavored flounder fillets are topped with tomatoes, bell pepper and other savory ingredients.
Prep: 10 MinTotal: 18 Min
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1 - 3 of 3 Reviews
Posted 9/12/2010 3:12:25 PM REPORT ABUSE KCSRNC said:
Rating:
We have this often and enjoy it every time. It is quick and very easy and test great. Hope you all enjoy it as much as we do !!!
This reply was: Helpful  Inspiring
Posted 6/12/2010 6:00:53 PM REPORT ABUSE Linda525 said:
Rating:
I love this recipe. It has been one of my standbys for dieting.
This reply was: Helpful  Inspiring
Posted 2/27/2007 9:50:34 AM REPORT ABUSE Harts said:
Rating:
This wasn''t something that we enjoyed. Easy to make but not as good as grilled fish or a basic marinade on the fish. Good luck!
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews
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