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Reviews & Comments

Crème Brûlée
full spoonfull spoonfull spoonfull spoonfull spoon (8 Ratings)

8 Ratings

5 spoons 75%
4 spoons 25%
3 spoons
2 spoons
1 spoons
Crème Brûlée
Turn everyday ingredients like eggs, whipping cream and sugar into a classic custard with make-ahead qualities.
Prep: 20 MinTotal: 7 Hr
1 - 2 of 2 Reviews
Posted 7/30/2010 3:14:00 PM REPORT ABUSE SusanElla said:
Rating:
It was very easy to make and came out perfect. The only complaint I have is that you have to wait so long to finish and eat it :)
This reply was: Helpful  Inspiring
Posted 1/4/2010 7:24:32 PM REPORT ABUSE newyorker said:
Rating:
Came out perfectly; the "tips" really help. Broiler works fine.
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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