Creepy Worm Shots

Blogger Angie McGowan of Eclectic Recipes shares a booze-filled creepy shot recipe perfect for Halloween.

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Prep Time 15 min
Total Time 2 hr 15 min
Servings 16

Ingredients

1: cup boiling water

1: box (4-serving size) green gelatin

1: box (4-serving size) orange gelatin

1/2: cup vodka

1/3: cup frozen (thawed) whipped topping

50: plastic straws

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Directions

1 Heat water to boiling; pour into medium bowl. Add both boxes gelatin to boiling water; stir to dissolve. Add vodka; stir well. Add whipped topping; stir well.
2 Add straws to a tall glass and carefully pour gelatin mixture over straws. Refrigerate about 2 hours or until firmly set.
3 After gelatin has set, remove straws from glass. Use fingers to pinch out worms, or use a rolling pin to roll them out. Place in bowl to serve.