Relish this savory seafood dinner made with tuna, pasta and mixed vegetables – perfect for Italian cuisine.
This tasty skillet dish also works well with canned salmon instead of tuna and shell pasta in place of the cavatelli pasta.
Chervil is a mild-flavored member of the parsley family. It has curly, dark green leaves and a slight anise flavor. Parsley can be substituted for chervil.
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