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Creamy Roasted Garlic and Onion Meatballs

Spice up the standard meatball appetizer with creamy roasted garlic sauce and onion slices. Serve with long skewers for serving and eating ease.

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( 31 Ratings)

31 Ratings

5 Stars 13%

4 Stars 19%

3 Stars 29%

2 Stars 29%

1 Stars 10%

Member Reviews ( 4 )

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Prep Time 20 min
Total Time 40 min
Servings 26

Ingredients

2: tablespoons butter or margarine

1: large onion, cut in half, then cut into 1/4-inch wedges

2: tablespoons chopped roasted or regular garlic (from 4-oz jar)

2: tablespoons Gold Medal® all-purpose flour

1/4: teaspoon pepper

2: cups half-and-half

1: package (16 oz) frozen meatballs

: Chopped fresh parsley, if desired

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Directions

1 In 4-quart saucepan, melt butter over medium heat. Cook onion and garlic in butter 10 to 12 minutes, stirring frequently, until golden brown.
2 Sprinkle flour and pepper over onion mixture. Cook 1 minute, stirring constantly. Slowly add half-and-half, stirring constantly. Stir in meatballs.
3 Cook 15 to 20 minutes, stirring occasionally, until sauce is thickened and meatballs are hot. To serve, place in 1 1/2- to 2-quart slow cooker on Low heat setting. Meatballs will hold up to 2 hours in slow cooker. Garnish with chopped fresh parsley.

EXPERT TIPS

Expert Tips

The sauce and meatballs can be prepared the day before. Just before serving, heat them and place in the slow cooker to keep warm.

For easier serving and eating, look for long skewers to serve with these meatballs.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Appetizer

Calories: 60
Calories from Fat: 30),

% Daily Value

Total Fat: 3 1/2g; 3 1/2%
(Saturated Fat 1 1/2g, 1 1/2% Trans Fat 0g 0% ),
Cholesterol: 20mg; 20%;
Sodium: 110mg; 110%;
Total Carbohydrate: 3g; 3%
(Dietary Fiber 0g 0% Sugars 0g 0% ),
Protein: 4g; 4%

% Daily Value*:

Vitamin A: 0%;
Vitamin C: 0%;
Calcium: 0%;
Iron: 2%;

Exchanges:

0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 4 Reviews View All

Posted 4/12/2011 3:46:39 PM REPORT ABUSE crystaleve4989 said:

Rating:

These were very delicious! Next time I go to a family party, I will make them. It makes a great party food

This reply was: Helpful Inspiring

Posted 11/14/2010 8:44:35 AM REPORT ABUSE dkhuey15 said:

Rating:

Theses were so easy to make. Took them to a get together with friends and they were well liked.

This reply was: Helpful Inspiring

Posted 10/16/2010 11:25:36 AM REPORT ABUSE SewCynthia said:

Rating:

this was the best sauce I have ever tasted. I served these over mashed potatoes and we spooned lots of extra sauce on. YUMMY!! I wasn't as crazy about the meatballs, but think this would be great to substitute pork chops or chicken. SO TASTY!!

This reply was: Helpful Inspiring