This easy-to-make, do-ahead dip is ready for a party!
You’ll find pesto next to other pasta sauces in the supermarket, both on the shelf and in the refrigerated pasta section.
Turn this extravagant dip into a bounty of goodness by accompanying with lots of green vegetables, such as broccoli flowerets, snow (Chinese) pea pods and green bell pepper strips. Add festive splashes of red with cherry tomatoes, red bell pepper strips and radishes.
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