Reviews & Comments

(2 Ratings)

2 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Creamy Parmesan Chicken Penne

Progresso™ Recipe Starters™ cooking sauce and Progresso® beans provide a flavorful addition to this creamy chicken dish – perfect if you love Italian cuisine.

Prep: 15 MinTotal: 50 Min

1 - 4 of 4 Reviews

Posted 3/10/2013 9:50:31 PM REPORT ABUSE ChaiPhil said:

Rating:

the family prefer not-too herby and spicy meal, so I change the ingredient such as using cheese recipe starter and plain Progresso panko. It is still really good. Most important: quick easy dinner. here are some pix http://www.chaisfood.com/2013/03/parmesan-chicken-penne.html Out of the recipe starter again..lol

This reply was: Helpful Inspiring

Posted 10/10/2012 2:17:49 PM REPORT ABUSE LWaugh said:

Rating:

I made this last weekend, substituting gluten free pagoda pasta and sundried tomatoes instead of fresh. I also substituted Morningstar Farms Chick'n Strips instead of real chicken. In the end, the quinoa based pasta soaked up the progresso sauce like a sponge and I had to add a little heavy whipping cream but it was fantastic. I'll definitely be making this again- it was super easy and easily fed my whole crowd.

This reply was: Helpful Inspiring

Posted 10/8/2012 2:31:01 PM REPORT ABUSE bets69 said:

Rating:

I had great hopes for this recipe but it was a dud! It was very dry and bland (even additional salt and pepper did not help). It very definitely needed a revamp of ingredients.

This reply was: Helpful Inspiring

Posted 10/3/2012 7:07:09 PM REPORT ABUSE ChaiPhil said:

Rating:

I don't have Parmesan Starters cooking sauce handy, but I did have a can of garlic starters cooking sauce. With the smooth taste, the kid ate a lot pasta and I am happy :). The 'recipe starters' is surely a helper. Here is what I have actually done with the pix http://www.chaisfood.com/2012/10/creamy-parmesan-chicken-penne.html

This reply was: Helpful Inspiring