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Creamy Lemon Glaze

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  • Prep Time 0 min
  • Total Time 0 min
  • Servings 0

Ingredients

1/3
cup butter or margarine
1/2
teaspoon grated lemon peel
2
cups powdered sugar
3
to 4 tablespoons lemon juice

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LOCATION

Directions

  • 1 Melt butter in 1 1/2-quart saucepan over low heat; remove from heat. Stir in lemon peel and powdered sugar. Stir in lemon juice, 1 tablespoon at a time, until smooth and consistency of thick syrup.
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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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