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Creamy Dijon Pasta Salad

If you're a fan of potato salad but need a new twist, try this delicious pasta salad! It's great served at backyard barbecues with grilled burgers, chicken or ribs.

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( 20 Ratings)

20 Ratings

5 Stars 50%

4 Stars 25%

3 Stars 10%

2 Stars 10%

1 Stars 5%

Member Reviews ( 5 )
24ab2526-68d8-44d7-9830-76273c254409
  • Prep Time 10 min
  • Total Time 25 min
  • Servings 8

Ingredients

1
package Betty Crocker® Suddenly Salad® ranch & bacon pasta salad mix
1/2
cup mayonnaise or salad dressing
1
tablespoon Dijon mustard
4
medium chopped green onions (1/4 cup)
1
medium celery stalk, thinly sliced (1/2 cup)
3
hard-cooked eggs, coarsely chopped

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Empty Pasta mix into 3-quart saucepan 2/3 full of booiling water. Gently boil uncovered 12 minutes, stirring occasionally.
  • 2 Drain pasta. Rinse with cold water. Shake to drain well.
  • 3 Stir together Seasoning mix, mayonnaise, mustard, onions and celery in large bowl. Stir in pasta and eggs until evenly coated. Cover and refrigerate leftovers.

EXPERT TIPS

Expert Tips

What makes Dijon Dijon? This mustard gets its clean, sharp flavor from brown or black mustard seed, white wine, unfermented grape juice and various seasonings.

Cut fat and calories by using low-fat or fat-free mayonnaise or salad dressing.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
230
(
Calories from Fat
125 ),
% Daily Value
Total Fat
14 g
14 %
(Saturated Fat
2 g,
2 %
),
Cholesterol
90 mg
90 %;
Sodium
360 mg
360 %;
Total Carbohydrate
20 g
20 %
(Dietary Fiber
1 g
1 %
),
Protein
7 g
7 %
;
% Daily Value*:
Vitamin A
16%;
Vitamin C
0%;
Calcium
2%;
Iron
6%;
Exchanges:
1 Starch; 1 Vegetable; 3 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 5 Reviews View All
Posted 6/1/2008 5:13:29 PM REPORT ABUSE kitkat101 said:
Rating:
Easy to make and taste great!
This reply was: Helpful  Inspiring
Posted 8/16/2006 1:42:03 PM REPORT ABUSE Kitchen Witch said:
Rating:
Every time I make this recipe, it dissapears! I think the salad gremilins must live in my fridge, because I have never been able to find any left-overs to take to work the next day! LOL
This reply was: Helpful  Inspiring
Posted 7/6/2006 9:16:51 AM REPORT ABUSE Shelly said:
Rating:
so easy and tasty. I took this to a potluck BBQ and got lots of compliments. I will add this one to my recipe box!
This reply was: Helpful  Inspiring
1 - 3 of 5 Reviews View All

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