Creamy Baked Chicken Taquitos

Bloggers Adam and Joanne Gallagher from Inspired Taste make delicious baked taquitos with just four ingredients. Learn to make this recipe with our how-to article.

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( 13 Ratings)

13 Ratings

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Prep Time 10 min
Total Time 30 min
Servings 10

Ingredients

1 1/2: cups shredded cooked chicken

1: package (3 oz) cream cheese, softened

1/4: to 1/2 cup green tomatillo salsa (salsa verde)

1: package (8.2 oz) Old El Paso® flour tortillas for soft tacos & fajitas (10 tortillas; 6 inch)

: Olive oil or olive oil cooking spray

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Directions

1 Heat oven to 400°F. Line cookie sheet with foil.
2 In small bowl, stir together chicken, cream cheese and 1/4 cup of the salsa. Taste for spiciness; add more salsa to taste.
3 Lightly brush each tortilla on both sides with olive oil or spray with cooking spray. Place 2 tablespoons chicken mixture in center of each tortilla. Roll up; place on cookie sheet, seam side down.
4 Bake 15 to 20 minutes or until lightly browned. Serve immediately.

EXPERT TIPS

Expert Tips

Replace chicken with shredded beef.

Serve taquitos with a side of sour cream or guacamole.

Got questions? Our experts have the answers. Ask Betty now.

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REVIEWS & COMMENTS

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1 - 3 of 11 Reviews View All

Posted 3/10/2013 6:14:33 PM REPORT ABUSE cblair123 said:

Rating:

These were awesome although i had to make a couple changes the second time, Put a lil salt,pepper,and chili powder for more flavor,added more salsa and put some shredded cheese.. BOMB!!!! Don't use cheap tortillas they dont cook good like mission!!!

This reply was: Helpful Inspiring