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Cranberry Streusel Muffins

Tart and tangy cranberry sauce flavors quick and easy streusel-topped muffins.

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( 9 Ratings)

9 Ratings

5 Stars 11%

4 Stars 44%

3 Stars 22%

2 Stars 22%

1 Stars 0%

Member Reviews ( 5 )
5ce3ba75-4e5d-4175-9c99-2b100cb5361b
  • Prep Time 15 min
  • Total Time 35 min
  • Servings 12

Ingredients

2
tablespoons packed brown sugar
1
tablespoon Original Bisquick® mix
1/3
cup milk
1
egg
1/2
cup whole berry cranberry sauce (from 16-oz can)
2
cups Original Bisquick® mix
2
tablespoons granulated sugar

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 400°F. Grease bottoms only of 12 regular-size muffin cups with shortening or cooking spray, or line with paper baking cups. In small bowl, mix brown sugar and 1 tablespoon Bisquick mix; set aside.
  • 2 In medium bowl, beat milk, egg and cranberry sauce slightly with spoon. Stir in 2 cups Bisquick mix and the granulated sugar just until moistened. Fill muffin cups about half full. Sprinkle with brown sugar mixture.
  • 3 Bake about 18 minutes or until golden brown. Cool slightly before removing from pan.

EXPERT TIPS

Expert Tips

For evenly shaped and baked muffins, use a spring-loaded ice-cream scoop to distribute batter among cups.

Substitute chunky applesauce for the cranberry sauce for a simple twist.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Muffin
Calories
130
(
Calories from Fat
35),
% Daily Value
Total Fat
3 1/2g
3 1/2%
(Saturated Fat
1g,
1%
Trans Fat
1/2g
1/2%
),
Cholesterol
20mg
20%;
Sodium
260mg
260%;
Total Carbohydrate
23g
23%
(Dietary Fiber
0g
0%
  Sugars
10g
10%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
4%;
Iron
4%;
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 5 Reviews View All
Posted 5/29/2012 12:07:25 PM REPORT ABUSE missbj said:
Rating:
Years ago my friend made these muffins without fruit they were delicious. I have wanted just the muffin recipe and I finally got it. Thanks so much, it's the best breakfast muffin ever!!!
This reply was: Helpful  Inspiring
Posted 1/26/2011 5:29:06 PM REPORT ABUSE cookiepro said:
Rating:
This was not what I had hoped it would be. I coundnt really taste the cranberries, it didnt taste bad, but it just tasted like a plain peice of cake. I wont be making this again!
This reply was: Helpful  Inspiring
Posted 7/25/2010 8:51:11 PM REPORT ABUSE eysh79 said:
Rating:
this was good.. and a great way to use leftover cranberry sauce!
This reply was: Helpful  Inspiring
1 - 3 of 5 Reviews View All

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