Cranberry-Strawberry Margarita Punch

  • Prep 10 min
  • Total 10 min
  • Servings 18

Ingredients

  • 6 cups cranberry-strawberry juice cocktail, chilled
  • 2 cups water
  • 3/4 cup frozen limeade concentrate (from 6-oz can)
  • 1/4 cup frozen orange juice concentrate (from 6-oz can)

Steps

  • 1
    Mix all ingredients in 1-gallon insulated beverage container.
  • 2
    Serve over ice if desired.

  • For a true margarita, stir 1 tablespoon tequila into each 1/2-cup serving of punch. Or for an adults-only punch, spike the whole batch by adding 1 cup of tequila with the other ingredients.
  • You can use cranberry-raspberry cocktail for an easy substitute.
  • Thaw the frozen concentrates just until they're soft enough to be scooped and measured. The icy concentrates will keep the punch cold.

Nutrition Facts

Serving Size: 1 Serving (1/2 Cup)
Calories
75
Calories from Fat
0
Total Fat
0g
Saturated Fat
0g
Cholesterol
0mg
Sodium
0mg
Total Carbohydrate
19g
Dietary Fiber
0g
Protein
0g
% Daily Value*:
Iron
0%
0%
Exchanges:
1 Fruit;
*Percent Daily Values are based on a 2,000 calorie diet.
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