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Cranberry-Macadamia Bars

Marry macadamia nuts and cranberries with an easy sugar cookie base to create an easy holiday bar.

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( 33 Ratings)

33 Ratings

5 Stars 30%

4 Stars 30%

3 Stars 21%

2 Stars 18%

1 Stars 0%

Member Reviews ( 9 )
653fcc73-3ef1-402d-b9f4-9c21958e6672
  • Prep Time 30 min
  • Total Time 30 min
  • Servings 40

Ingredients

1
pouch Betty Crocker® sugar cookie mix
1/3
cup butter or margarine, melted
1
egg
1/3
cup butter or margarine
1/4
cup packed brown sugar
1
cup sweetened dried cranberries
1
cup macadamia nuts, coarsely chopped
1/2
cup white vanilla baking chips
1
teaspoon oil

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Blend cookie mix, 1/3 cup butter and egg until soft dough forms. Press dough in bottom of greased 9-inch square pan. Bake at 350°F 15 minutes.
  • 2 Heat 1/3 cup butter, brown sugar and cranberries over medium heat, stirring constantly, until mixture comes to a boil. Spoon and spread cranberry mixture evenly over partially baked cookie base. Sprinkle with nuts. Bake 10 to 15 minutes or until light golden brown. Cool completely.
  • 3 In resealable freezer plastic bag, mix baking chips and oil; seal bag. Microwave on High 30 to 45 seconds, squeezing mixture in bag every 15 seconds until smooth. Cut 1/4-inch top from corner of bag; drizzle over bars.

EXPERT TIPS

Expert Tips

Cut bars in triangles to create a new look for your cookie tray.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Bar
Calories
130
(
Calories from Fat
70),
% Daily Value
Total Fat
7g
7%
(Saturated Fat
3 1/2g,
3 1/2%
Trans Fat
1/2g
1/2%
),
Cholesterol
15mg
15%;
Sodium
65mg
65%;
Total Carbohydrate
15g
15%
(Dietary Fiber
0g
0%
  Sugars
11g
11%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
2%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 9 Reviews View All
Posted 1/14/2011 7:10:58 PM REPORT ABUSE SarahBea said:
Rating:
I made these at Christmas and they were the favorite of all of my treats. Everyone wanted the recipe!
This reply was: Helpful  Inspiring
Posted 12/18/2010 3:01:26 AM REPORT ABUSE JenInMa said:
Rating:
I saw something like this before at a party but the cranberries, nuts, and chocolate were all mixed into the bars, there was not a topping. They were delicious and I have been looking for a recipe for it ever since...could this work if I just baked them in instead of topping???
This reply was: Helpful  Inspiring
Posted 12/1/2010 12:46:58 PM REPORT ABUSE GrammiJudy said:
Rating:
I used an 11 x 7 pan which was fine but the recipe should have said to press down because the topping fell off. I will try again but not use the cranberries maybe something else. The crust was tasty.
This reply was: Helpful  Inspiring
1 - 3 of 9 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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