Posted 12/14/2012 7:05:21 AM
I made these two years ago as christmas gifts (along with other cookies from the BC cookie mix cookbook I got at the checkout stand) and they were such a hit that I got a request to make them again this year. I used craisins and shelled my own pistachios and just rough chopped both. I think I will try using green food coloring and drizzling white chocolate over them to make them look more festive this year. I am also interested in trying this recipe with other pudding flavors as someone suggested! Definitely a great recipe!!