1
box (9 oz) frozen spinach, thawed, squeezed to drain*
1
medium red bell pepper, chopped (1 cup)
1
medium onion, chopped (1/2 cup)
8
eggs
1 1/2
cups milk
1/2
teaspoon salt
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Steps
1
Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Arrange bread slices in single layer in bottom of baking dish. Cut remaining bread into cubes to fill in empty spaces.
2
Spread pesto over bread. Sprinkle with 1 cup of the cheese. Layer imitation crabmeat, spinach, bell pepper, onion and remaining 1 cup cheese over bread.
3
In large bowl, beat eggs, milk and salt until well blended. Pour over mixture in baking dish. Cover; refrigerate 8 hours or overnight.
4
Heat oven to 350°F. Bake uncovered 45 to 55 minutes or until set and knife inserted in center comes out clean. Let stand 10 minutes before serving.
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Serve this strata with green grapes.
Freeze any leftover pesto in small quantities and use later in soups or sauces.
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