Posted 5/12/2010 7:04:03 PM
I made this for Mothers Day - the whole family loved it!! I did however change a few things around. I used a can of fat free chicken broth instead of the water and chicken boullion, I also used a bag of garden vegies (steamers), could have used two bags according to my kids. By using the chicken broth it gave it more flavor than when I made it according to the receipe. Wonderful dish - easy to make and easy to warm up for later.