Sage and cornmeal give the biscuits an interesting taste and texture, perfect for the turkey sausage gravy in this southern-style breakfast.
SAVE ON THIS RECIPE!
Biscuit is a French word that roughly translates to “bake twice,” referring to the way earlier versions were prepared.
For just 11 grams of fat and 325 calories per serving, use Reduced Fat Bisquick mix, fat-free (skim) milk and reduced-fat turkey breakfast sausage.
Turkey sausage is often sold near pork sausage in the meat section of your grocery store. You also may find it in the freezer section.
Enjoy this popular southern-style breakfast with a glass of your favorite juice and lots of fresh fruit.
Garnish with chopped fresh chives or parsley.
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