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Reviews & Comments

Corn and Shrimp Chowder
full spoonfull spoonfull spoonfull spoonfull spoon (12 Ratings)

12 Ratings

5 spoons 58%
4 spoons 25%
3 spoons 17%
2 spoons
1 spoons
Corn and Shrimp Chowder
The best of corn and seafood chowders come together in one delicious dish!
Prep: 50 MinTotal: 50 Min
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1 - 6 of 6 Reviews
Posted 2/5/2013 6:41:21 AM REPORT ABUSE Kittyleo22 said:
Rating:
This is a good starter recipe because after making it I wasn't satisfied with the flavor. So, I added salt, pepper, dill weed, red bell pepper, crab meat and a little old bay. This significantly improved the flavor, without altering (too much) the low calorie content.
This reply was: Helpful  Inspiring
Posted 3/22/2012 12:26:33 PM REPORT ABUSE rbwifeuscg said:
Rating:
So good. Even my husband loved it. It needed more salt that asked for though. But I like salted seafood. So easy to make as well. I made extra bacon bits to top with and served it with beer bread. YUMMY!!!!
This reply was: Helpful  Inspiring
Posted 11/17/2011 2:26:47 PM REPORT ABUSE mcm1029 said:
Rating:
Yep, this one is pretty good!! However, I like my chowders to be a bit thicker, so I used some extra broth with corn starch and added it to the pot. Did the trick! This one will be a keeper for the simple fact that it has all my families favorites, AND it's super easy! :)
This reply was: Helpful  Inspiring
Posted 11/7/2011 12:15:56 PM REPORT ABUSE shygough said:
Rating:
This was my first time making this recipe and it came out great. It was easy & delicious! Great for Lunch, Dinner, pot lucks or any other occasion.
This reply was: Helpful  Inspiring
Posted 5/5/2011 3:03:30 PM REPORT ABUSE crystaleve4989 said:
Rating:
Delicious! We ate ours with French bread. Our kids ate it up! It was really good :)
This reply was: Helpful  Inspiring
Posted 4/28/2011 2:22:46 PM REPORT ABUSE foodie_ali said:
Rating:
I was looking for a complementary dish for New Years Eve, and this recipe now has become one of my favorite dishes that I make anytime! It was easy to prepare (unless you don't get cleaned/deveined shrimp, then you have some work to do), and i used Zataran's Creole seasoning on the shrimp to give it a lil kick and wow! Also good for "any given Sunday" or comfort food fix. Enjoy!
This reply was: Helpful  Inspiring
1 - 6 of 6 Reviews
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