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Cool Whip Layered Dessrt

Dessert

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emily1972
Member Recipe By emily1972
  • Prep Time 10 min
  • Total Time 10 min
  • Servings 15

Ingredients

2
cups cold milk
1
package JELL-O Chocolate Instant Pudding
1
10.5 oz. package prepared pound cake, cut into 1/2-inch cubes
1/2
cup chocolate syrup
1
8 oz. tub Cool Whip Whipped Topping, thawed and divided

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LOCATION

Directions

  • 1 Pour milk into bowl.
  • 2 Add dry pudding mix.
  • 3 Beat with wire whisk 2 minutes or until well blended.
  • 4 Arrange half of the cake cubes in 3-quart serving bowl.
  • 5 Drizzle with 1/4 cup of the chocolate syrup.
  • 6 Layer with 1 cup of the pudding and 1-1/2 cups of the whipped topping.
  • 7 Repeat layers ending with whipped topping.
  • 8 Refrigerate until ready to serve.
  • 9 Store leftover dessert in refrigerator.
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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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