There's something especially appealing about mini-desserts, like these cupcake-size cheesecakes. Creme-filled chocolate cookies add flavor and crunch.
SAVE ON THIS RECIPE!
To reduce the fat in each cheesecake by about 3 grams, use fat-free cream cheese.
These mini cheesecakes can be made and frozen up to a month ahead.
© 2013 ®/TM General Mills All Rights Reserved