Cooked White Frosting

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( 4 Ratings)

4 Ratings

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4 Stars

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Prep Time 0 min
Total Time 0 min
Servings 0

Ingredients

1: cup milk

1/3: cup Gold Medal® all-purpose flour

1: cup butter or margarine, softened

1: cup powdered sugar

1: teaspoon vanilla

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Directions

1 Stir milk and flour in 2-quart saucepan until blended. Heat over medium heat until thickened. Cover and refrigerate about 15 minutes or until cool. Beat butter, powdered sugar and vanilla in medium bowl on medium speed until smooth. Gradually beat in flour mixture until blended.

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REVIEWS & COMMENTS

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Posted 10/21/2010 2:12:36 PM REPORT ABUSE chicoson1 said:

Rating:

I have used this recipe back in the 50's. My kids loved it. I am so happy to see Betty Crocker has it back on again. Lost the original. Thank you Betty Crocker.

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