Confetti Sandwich Cookies

  • Prep 50 min
  • Total 1 hr 10 min
  • Servings 28

Ingredients

Cookies

  • 1 box (16.25 oz) white cake mix
  • 1/2 cup vegetable oil
  • 1/4 cup milk
  • 2 eggs
  • 1/3 cup orange, green and black candy sprinkles

Filling

  • 2/3 cup butter, softened
  • 2 cups powdered sugar
  • 1/2 teaspoon vanilla
  • 1/2 teaspoon orange paste food color

Steps

  • 1
    Heat oven to 350°F. Line cookie sheets with cooking parchment paper. In large bowl, beat cake mix, oil, milk and eggs with electric mixer on medium speed 1 minute or until blended. Stir in sprinkles. Onto cookie sheets, drop batter by level tablespoonfuls 2 inches apart.
  • 2
    Bake 10 to 12 minutes or until set. Cool 5 minutes; remove from cookie sheets to cooling racks. Cool completely, about 20 minutes.
  • 3
    In large bowl, beat butter and powdered sugar with electric mixer on medium speed 2 minutes or until light and fluffy. Beat in vanilla and food color until blended. For each sandwich cookie, spread about 1 tablespoon filling on bottom of 1 cookie. Top with second cookie, bottom side down; gently press together.

Nutrition Facts

Serving Size: 1 Serving
Calories
238
Total Fat
13g
0%
Saturated Fat
5g
0%
Sodium
163mg
0%
Total Carbohydrate
31g
0%
Dietary Fiber
0g
0%
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 1 1/2 Other Carbohydrate; 2 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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