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Reviews & Comments

Coffee-Toffee Cake with Caramel Frosting
full spoonfull spoonfull spoonfull spoonfull spoon (15 Ratings)

15 Ratings

5 spoons 60%
4 spoons 40%
3 spoons
2 spoons
1 spoons
Coffee-Toffee Cake with Caramel Frosting
Quick and easy, this homey cake is rich in coffee, toffee and caramel flavors.
Prep: 15 MinTotal: 2 Hr
1 - 8 of 8 Reviews
Posted 12/4/2011 8:02:22 PM REPORT ABUSE dlphnlvr99 said:
Rating:
A-FREAKEN-MAZING!!!!!!!!!!! I added about a 1/2 a cup of heath toffee pcs to the frosting and mixed it up! And its much easier to buy the bag of toffee pcs, than to buy bars. ;)
This reply was: Helpful  Inspiring
Posted 8/3/2011 5:33:00 PM REPORT ABUSE Sumayya said:
Rating:
I love coffee so i loved this cake it was amazing. The only thing i changed was the frosting. The vanilla frosting the recipe said to use I changed it to cool whip. When I mixed the cool whip and caramel sauce together it worked well and thickened a little bit i guess because of the caramel sauce it frosted well on the cake. I find the vanilla frosting very thick so the cool whip is lighter and tasted amazing
This reply was: Helpful  Inspiring
Posted 10/14/2008 6:51:31 AM REPORT ABUSE margie4158 said:
Rating:
I made this cake for a friends birthday party and he entered in into a cake contest and I won. Even the chef that was judging couldn't figure out the "spice" flavor in the cake. When I told him the name he was surprised and gave it a thumbs up!
This reply was: Helpful  Inspiring
Posted 1/29/2008 8:09:36 PM REPORT ABUSE
Rating:
Very easy to make and it makes a great impression! The coffee gives a rich warm color to the cake -- I add ground espresso, it dissolves just as easily and has a more distinct aftertaste. And the caramel topping in the icing really gives the cake more pizazz.%0d%0a%0d%0aI recommend baking as two 8" round cakes and making a layered cake, it looks fabulous. Then again, all cakes look better that way!
This reply was: Helpful  Inspiring
Posted 5/2/2007 9:41:33 AM REPORT ABUSE loozer2 said:
Rating:
I work in a kitchen and made this for the "cake of the day" and the customers loved it! Lots and lots of compliments! Will make it again.
This reply was: Helpful  Inspiring
Posted 12/4/2006 10:58:05 AM REPORT ABUSE Dessert queen Barb said:
Rating:
Quick, easy and ''SIN'' on a plate.
This reply was: Helpful  Inspiring
Posted 10/6/2006 7:44:13 AM REPORT ABUSE Nel said:
Rating:
This is a great cake! I love caramel,toffee, and coffee, so it was really great. The only thing I would have changed would be the coffee because the instant does not disolve well. I would make the coffee then just add it to the cake mix. I tried the variation with the irish cream icing...delicous!
This reply was: Helpful  Inspiring
Posted 10/5/2006 7:35:01 AM REPORT ABUSE redhunter57 said:
Rating:
I LIKE THIS COFFEE CAKE, BECAUSE YOU CAN EAT IT HOT OR COLD AND ITS EASY TO MAKE.
This reply was: Helpful  Inspiring
1 - 8 of 8 Reviews
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