Reviews & Comments

(9 Ratings)

9 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Coconut-Papaya Rice

Creamy and fragrant, this mouthwatering rice dish makes a good savory side or a sweet breakfast or dessert treat!

Prep: 5 MinTotal: 37 Min

1 - 4 of 4 Reviews

Posted 4/18/2010 12:07:30 PM REPORT ABUSE jlbinkie said:

Rating:

Very good! I made with Mango instead of papaya. It was very sweet. I served it with some baked Thai chicken, it was a good combination, but I think this rice would be better served with some Carribean dish.

This reply was: Helpful Inspiring

Posted 7/8/2009 10:36:22 AM REPORT ABUSE patienceforj said:

Rating:

This was the first time my husband and I tried papaya and we did not like it at all! Maybe we got a bad one? It was tender and juicy, but the taste was awful! This was also the first time we had coconut milk, and it tasted spoiled. The dish was not a success. I won't be making it again.

This reply was: Helpful Inspiring