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Coconut Custard Pie

Crust is baked into the pie. Very delicious and quick and easy to make.

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( 2 Ratings)

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Member Reviews ( 2 )

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Member Recipe By Patsy66

Prep Time 15 min
Total Time 55 min
Servings 8

Ingredients

4.0000

1/4: lb. butter

3/4: cups sugar

1/2: cup flour

1/2: teaspoon baking powder

1: cup coconut

2: cups milk

1/8: teaspoon vanilla extract

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Directions

1 Grease pie pan.
2 Bake 350 deg. for 40 min.

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REVIEWS & COMMENTS

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1 - 2 of 2 Reviews View All

Posted 6/5/2013 6:55:34 PM REPORT ABUSE BettyBoop007 said:

Rating:

This sounds wonderful and I want to try it, however there are no directions except to grease the pan and bake. Do you fold all ingredients together in a bowl and then bake in pan? Do you use a beater or just whisk and mix well? What kind of milk? Whole, 2%, canned? Can't wait to make this pie for my husband. I bet it's really yummy.

This reply was: Helpful Inspiring

Posted 4/11/2013 10:50:21 AM REPORT ABUSE Stormeagle said:

Rating:

another version , hearty and smooth : is 6eggs 4 cups of heavy cream 1/2 cup sugar, 2 tsp vanilla, one tsp coconut extract, one cup shredded coconut. water bath 40 minutes @ 35os or, untill center no longer jiggles when pan is shaken gently

This reply was: Helpful Inspiring