Cobb Salad

This Hollywoood-inspired salad of gorgeous greens topped with chicken, bacon, egg, tomato, avocado and blue cheese is kissed by a tempting lemon vinaigrette.

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Prep Time 15 min
Total Time 1 hr 15 min
Servings 4

Ingredients

Lemon Vinaigrette

1/2: cup vegetable oil

1/4: cup lemon juice

1: tablespoon red wine vinegar

2: teaspoons sugar

1/2: teaspoon salt

1/2: teaspoon ground mustard

1/4: teaspoon pepper

1/2: teaspoon Worcestershire sauce

1: clove garlic, finely chopped

Salad

6: cups bite-size pieces salad greens

2: cups cut-up cooked chicken

3: hard-cooked eggs, chopped

2: medium tomatoes, chopped (1 1/2 cups)

1: medium ripe avocado, pitted, peeled and chopped

1/4: cup crumbled blue cheese (1 oz)

4: slices bacon, crisply cooked, crumbled (1/4 cup)

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Directions

1 In tightly covered container, shake all vinaigrette ingredients. Refrigerate at least 1 hour to blend flavors.
2 Divide lettuce among 4 salad plates or shallow bowls. Arrange remaining salad ingredients in rows on lettuce. Serve with vinaigrette.