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Classic Reuben Panini

A mouthwatering classic—corned beef piled on top of tangy sauerkraut, with Thousand Island dressing and melted Swiss cheese grilled on rye bread.

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Prep Time 25 min
Total Time 25 min
Servings 4

Ingredients

2: tablespoons butter, softened

8: slices rye bread

1/4: cup Thousand Island dressing

1: cup sauerkraut, drained, squeezed dry (from 14.5-oz can)

1/2: lb corned beef, thinly sliced

8: slices Swiss cheese

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Directions

1 Heat closed contact grill 5 minutes.
2 Spread butter on one side of each bread slice. On unbuttered side of 1 bread slice, spread 1 tablespoon of the dressing. Top with 1/4 cup of the sauerkraut, 2 oz corned beef, 2 slices cheese and remaining bread slice, buttered side up. Repeat for remaining sandwiches.
3 When grill is heated, place sandwiches on grill. Close grill; grill 5 to 6 minutes or until cheese is melted and grill marks appear. Serve immediately.

EXPERT TIPS

Expert Tips

If you don't have a panini grill, you can “grill” these in a skillet over medium heat, approximately 3 to 4 minutes per side.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Sandwich

Calories: 500
Calories from Fat: 280),

% Daily Value

Total Fat: 31g; 31%
(Saturated Fat 14g, 14% Trans Fat 1g 1% ),
Cholesterol: 100mg; 100%;
Sodium: 1630mg; 1630%;
Total Carbohydrate: 30g; 30%
(Dietary Fiber 4g 4% Sugars 3g 3% ),
Protein: 23g; 23%

% Daily Value*:

Vitamin A: 8%;
Vitamin C: 8%;
Calcium: 30%;
Iron: 20%;

Exchanges:

2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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Posted 3/5/2013 6:03:54 PM REPORT ABUSE suckage said:

Rating:

really yummy! not a huge fan of reubens, but my mom was hungry for them. so we gave this a try and we loved it. i also used the george foreman and it worked well. i will make these again.

This reply was: Helpful Inspiring

Posted 3/9/2012 7:46:50 AM REPORT ABUSE melissa0270 said:

Rating:

This was so good! A welcome change to my existing dinner choices. You don't have to have a panini press to do this recipe. I used my George Foreman grill. I gave a hard press when I first put the sandwhiches on and in just a few minutes had a restaurant worthy panini.

This reply was: Helpful Inspiring