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Classic Cocktail Wieners

 1 Ratings
2 Comments
  • Prep Time 5 min
  • Total Time 30 min
  • Servings 6

Super easy to make, our classic cocktail wieners are ready in just 30 minutes. We've substituted raspberry jam for grape jelly and added a little more punch with chopped chipotle chilies in adobe sauce.

Angie McGowan Recipe by Angie McGowan
May 25, 2012

Ingredients

1
package (14 oz) cocktail-size wieners or smoked sausages
3/4
cup barbecue sauce
1/2
cup seedless raspberry jam
1
tablespoon chopped chipotle chiles in adobo sauce (from 7-oz can)

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Directions

  • 1 In large saucepan, stir together all ingredients. Heat to boiling over medium heat; reduce heat to low. Simmer uncovered 20 to 25 minutes or until thoroughly heated and wieners are plump.
  • 2 Remove wieners from sauce to serving platter; pour sauce into small bowl. Serve with toothpicks or bamboo knotted party picks.

Expert Tips

You can prepare this appetizer in a slow cooker instead of on the stove. Spray slow cooker with cooking spray before adding all ingredients. Cover; cook on Low heat setting 2 hours.

For a variation, use grape jelly instead of raspberry jam and spicy mustard in place of the chipotle chiles.

This simple recipe is great for a large party, as you can easily double or triple it.

Nutrition Information

No nutrition information available for this recipe.

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