Classic Beer Rolls

Classic Beer Rolls

Enjoy this classic roll made using Original Bisquick® mix that’s ready in just 30 minutes.

Prep Time

10

Minutes

Total Time

30

Minutes

Makes

 

Makes 12 rolls

2
cups Original Bisquick® mix
1
cup beer
2
tablespoons sugar
1
cup Cheddar cheese
  1. Heat oven to 400°F. Spray 12 medium muffin cups with cooking spray.
  2. In large bowl, combine Bisquick mix, beer, sugar and cheese. Spoon mixture into muffin cups. Bake 15 to 18 minutes or until golden brown. Cool in pan 5 minutes. Serve warm.
Makes Makes 12 rolls
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Kitchen Tips
Need some kick? Stir in 1 finely chopped jalapeno or a few splashes of hot pepper sauce with the beer.

Nutrition Information:

1 Serving (1 Roll)
  • Calories 130
    • (Calories from Fat 50),
  • Total Fat 6g
    • (Saturated Fat 2 1/2g,
    • Trans Fat 1g),
  • Cholesterol 10mg;
  • Sodium 300mg;
  • Total Carbohydrate 15g
    • (Dietary Fiber 0g,
    • Sugars 3g),
  • Protein 4g;
Percent Daily Value*:
    Exchanges:
    • 1 Starch;
    • 0 Fruit;
    • 0 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 1 Fat;
    Carbohydrate Choices:
    • 1;
    *Percent Daily Values are based on a 2,000 calorie diet.
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