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Reviews & Comments

Classic Beef Stroganoff
full spoonfull spoonfull spoonfull spoonhalf spoon (157 Ratings)

157 Ratings

5 spoons 57%
4 spoons 22%
3 spoons 10%
2 spoons 5%
1 spoons 5%
Classic Beef Stroganoff
Basic ingredients, quick prep and great flavor—all reasons that this dish is a classic!
Prep: 20 MinTotal: 38 Min
1 - 10 of 64 Reviews « Previous 1 2 3 4 5  ... Next » 
Posted 4/23/2013 4:40:01 PM REPORT ABUSE kewpie59 said:
Rating:
Made this for dinner tonight!! Yummy!! Haven't made stroganoff in a long time and this recipe was perfect! Made brussel sprouts for our side dish, perfect!! Used less sodium broth and added a little more pepper and sour cream.
This reply was: Helpful  Inspiring
Posted 4/1/2013 4:08:45 PM REPORT ABUSE rubysshoes said:
Rating:
this was my first time making beef stroganoff, and it was delicious. the recipe is very easy, and my husband loved it. i did add a bit more salt, and some pepper..it seemed to need a bit more seasoning. i will also add a bit more garlic next time. but all in all, this is a keeper, and will go into regular rotation at my house!
This reply was: Helpful  Inspiring
Posted 3/21/2013 6:43:23 PM REPORT ABUSE lilllypad said:
Rating:
audra said, very good recipe. loved it, my husband did as well. this was my first time making a stroganoff recipe. glad I picked this one. I will making it again.
This reply was: Helpful  Inspiring
Posted 3/12/2013 6:31:09 PM REPORT ABUSE Britstev said:
Rating:
Made this tonight and it was a hit. Instead of Worcestershire sauce I used about 1/4 of a cup of dry red wine and a tablespoon of Dijon mustard. I got the idea from an Atkins diet website. It was awesome!! The kids and husband loved it! Will be making again!
This reply was: Helpful  Inspiring
Posted 3/5/2013 8:59:54 PM REPORT ABUSE nejy said:
Rating:
I made this tonight, thought it was great! I used canned mushrooms, and 1large onion I also cut the sour cream down to 1/2 cup, it was plenty, think anymore would have been too much!
This reply was: Helpful  Inspiring
Posted 3/1/2013 1:25:35 PM REPORT ABUSE Meekocu2 said:
Rating:
To me this was just OK, but DH loved it. Seemed a little bland. Some other seasonings like rosemary or marjoram, maybe? Will try adding them next time, because DH want's a next time! LOL
This reply was: Helpful  Inspiring
Posted 11/12/2012 4:16:57 PM REPORT ABUSE Clintmunt said:
Rating:
Fabulous! I have been doing this recipe for years. I only made a small change and that was to double the sauce because it is so good. Everyone sure loves this one.
This reply was: Helpful  Inspiring
Posted 11/1/2012 1:36:19 PM REPORT ABUSE dizz3898 said:
Rating:
I only had swiss steak so I cut it up not quite as thin. It was awesome! was loved my all.
This reply was: Helpful  Inspiring
Posted 8/10/2012 7:14:34 PM REPORT ABUSE katkit01 said:
Rating:
my kids loved this recipe!!! GREAT JOB Betty Crocker
This reply was: Helpful  Inspiring
Posted 7/31/2012 2:03:47 AM REPORT ABUSE dumptor said:
Rating:
good basic recipe, works every time. try a couple of tablespoons of prepared horseradish, and a small handful of dried basil leaves.
This reply was: Helpful  Inspiring
1 - 10 of 64 Reviews « Previous 1 2 3 4 5  ... Next » 
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