Homemade citrus flavor condiment ready in 10 minutes – perfect for gift giving.
cup mustard seed
teaspoons caraway seed
cup orange marmalade
cup cider vinegar
Place mustard seed and caraway seed in food processor or blender. Cover and process until finely ground. Add remaining ingredients. Cover and process until smooth.
Pour mustard into jar. Cover and store in refrigerator up to 2 weeks. Flavors mellow after several days.
Experiment with gourmet vinegars. You may like to try white wine vinegar, champagne vinegar, balsamic vinegar or a homemade herb vinegar to give this mustard a flavor twist.
Package this mustard in a pretty glass jar and top with fabric or craft paper and ribbon. Tie a wooden ornament or spreader around rim of jar. You won't wait long before the telephone rings and a big thank-you resounds from the other end!
NUTRITION INFORMATION PER SERVING
Serving Size: 1 tablespoon
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
*Percent Daily Values are based on a 2,000 calorie diet.