Cinnamony-Stuffed Grilled Peaches

Cinnamony-Stuffed Grilled Peaches

From Betty's Soul Food Collection... Looking for good reasons to grill up this dessert? How 'bout it's absolutely delicious, it looks high-fuss gourmet, but it's really a snap to make!

Prep Time



Total Time






oz (half 8-oz package) 1/3-less-fat cream cheese (Neufchâtel), softened
container (6 oz) Yoplait® Original 99% Fat Free French vanilla yogurt
cup sugar
teaspoon ground cinnamon
teaspoon ground cloves
large ripe peaches, unpeeled, cut in half and pitted
tablespoons butter or margarine, melted
cup Honey Nut Cheerios® cereal
cup caramel topping, warmed
  1. In small bowl, beat cream cheese with electric mixer on low speed until smooth; beat in yogurt until smooth. Refrigerate about 30 minutes or until chilled.
  2. Heat gas or charcoal grill. In small bowl, mix sugar, cinnamon and cloves; set aside.
  3. Carefully brush grill rack with vegetable oil. Place peach halves, cut sides down, on grill. Cover grill; cook over medium heat 3 minutes.
  4. Turn peach halves cut sides up. Brush cut sides with butter; sprinkle each half with about 1 teaspoon sugar mixture. Cover grill; cook about 3 minutes longer or until softened. Turn peach halves cut sides down; cook 30 to 60 seconds longer or until cut sides are caramelized.
  5. To serve, spoon slightly less than 2 tablespoons yogurt mixture into each peach half; sprinkle each with 1 tablespoon cereal. Drizzle with warm caramel topping.
Makes 12 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
If you don't want to pull out your electric mixer, use can whip the cream cheese and yogurt mixture vigorously with a wire wisk until smooth.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 140
    • (Calories from Fat 40),
  • Total Fat 4 1/2g
    • (Saturated Fat 2 1/2g,
    • Trans Fat 0g),
  • Cholesterol 15mg;
  • Sodium 105mg;
  • Total Carbohydrate 22g
    • (Dietary Fiber 1g,
    • Sugars 17g),
  • Protein 3g;
Percent Daily Value*:
    • 0 Starch;
    • 1/2 Fruit;
    • 1 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 1/2 High-Fat Meat;
    • 0 Fat;
    Carbohydrate Choices:
    • 1 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.