Reviews & Comments

Made these last night. They were awesome! Only 1 change I would do. I prefer a cream cheese icing vrs this one, Other than that . Great!

I changed the currants to raisins and the walnuts to pecans. It was even better for my tastes. Awesome, quick yet special enough for company or special enough to make my family feel like company.

Well, I tried this and was not impressed (neither was my 17 y/o son; and teenagers aren't usually hard to please). Even though I used extra sugar and cinnamon the flavor just wasn't there. They really were more like pancakes in a different shape. That was my first thought is how much they tasted just like a pancake . . . which is fine I suppose but I was expecting more of a transformation. Perhaps trying it as a savory type with cheese or bacon, etc. would work better. I'll do that before I give up on the recipe completely.

Made this quickly a couple mornings ago- didn't have any milk in the house so used low fat sour cream and worked VERY well. Big hit with kids and hubby. Going to make again with correct milk (now that we've been to the store!). Delicious even without glaze. Used Splenda for sugar, HeartSmart Bisquick and didn't use currants as half family doesn't care for them.

I love most of the bisquick recipes, they are so quick to make and I usually have all the ingrediants at hand, so thanks guys, keep 'um' comng and I will try 'um'