WE RECOMMEND:

Showers & Parties | Lemon Desserts | Father's Day | Birthdays

Cinnamon Monkey Bread

Buttery bites of bread smothered in cinnamon and sugar! What could be yummier.

Save and Share

false

( 91 Ratings)

91 Ratings

5 Stars 41%

4 Stars 22%

3 Stars 21%

2 Stars 10%

1 Stars

Member Reviews ( 18 )

70bb6402-b19a-4481-9059-68ff85898b0c

Prep Time 10 min
Total Time 50 min
Servings 1

Ingredients

2: tablespoons granulated sugar

1 1/2: teaspoons ground cinnamon

3 1/2: cups Original Bisquick® mix

1/2: cup milk

1/3: cup granulated sugar

3: tablespoons butter or margarine, softened

1: teaspoon vanilla

1: egg

2: tablespoons butter or margarine, melted

1/2: cup powdered sugar, if desired

2: to 3 teaspoons water, if desired

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Save $$$ on your favorite brands

Directions

1 Heat oven to 375°F. Grease bottom and sides of loaf pan, 9x5x3 inches, with shortening. Mix 2 tablespoons granulated sugar and the cinnamon in small bowl; set aside.
2 Stir Bisquick mix, milk, 1/3 cup granulated sugar, 3 tablespoons butter, the vanilla and egg in medium bowl until soft dough forms. Shape dough into 1-inch balls; roll in cinnamon-sugar. Place dough randomly in pan. Sprinkle with any remaining cinnamon-sugar; drizzle 2 tablespoons melted butter over dough balls.
3 Bake 25 to 30 minutes or until golden brown. Let stand in pan 10 minutes. Remove from pan to wire rack.
4 If desired, make glaze by mixing powdered sugar and water in small bowl until thin enough to drizzle; drizzle over loaf. Cut into slices. Serve warm.

EXPERT TIPS

Expert Tips

Make it a family affair! Mix the sugar and cinnamon in a plastic food-storage bag, and have the kids shake the pieces of dough in the mixture.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Slice

Calories: 240
Calories from Fat: 90 ),

% Daily Value

Total Fat: 10 g; 10 %
(Saturated Fat 4 g, 4 % ),
Cholesterol: 30 mg; 30 %;
Sodium: 540 mg; 540 %;
Total Carbohydrate: 35 g; 35 %
(Dietary Fiber 1 g 1 % ),
Protein: 3 g; 3 %

% Daily Value*:

Vitamin A: 4%;
Vitamin C: 0%;
Calcium: 8%;
Iron: 6%;

Exchanges:

1 Starch; 1 Fruit; 2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!

1 - 3 of 18 Reviews View All

Posted 9/24/2011 2:34:52 PM REPORT ABUSE Robyn247 said:

Rating:

Name was misleading and not what I was expecting but good. Not very sweet and drier that I expected. A better description would be Cinnamon Biscuit Bread.

This reply was: Helpful Inspiring

Posted 3/17/2011 10:24:36 PM REPORT ABUSE Tim's Girl said:

Rating:

I was hoping this might turn out something like my grandmother's cinnamon bread that I LOVE! I was dissapointed. I baked it for the recommended 25 min and it looked much too done for my liking. After it cooled a little bit, the middle starting falling in! So the outside is too done and the middle isn't done enough. I did taste it and I didn't think it was anything to write home about.

This reply was: Helpful Inspiring