Cinnamon-Chocolate Sauce

Cinnamon-Chocolate Sauce

Prep Time

None

Total Time

00

Minutes

Makes

 

1/2
cup whipping (heavy) cream
1/4
cup sugar
1
ounce unsweetened baking chocolate
1/2
teaspoon ground cinnamon
  1. Heat whipping cream, sugar and chocolate to boiling in 1-quart saucepan over medium heat, stirring constantly. Boil and stir about 30 seconds or until chocolate is melted; remove from heat. Stir in cinnamon. Serve warm or cool.
Makes

Nutrition Information:

1 Serving (1 Serving)
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.