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Cinnamon-Chocolate Sauce

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  • Prep Time 0 min
  • Total Time 0 min
  • Servings 0

Ingredients

1/2
cup whipping (heavy) cream
1/4
cup sugar
1
ounce unsweetened baking chocolate
1/2
teaspoon ground cinnamon

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Directions

  • 1 Heat whipping cream, sugar and chocolate to boiling in 1-quart saucepan over medium heat, stirring constantly. Boil and stir about 30 seconds or until chocolate is melted; remove from heat. Stir in cinnamon. Serve warm or cool.
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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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