Cinnamon Apples

  • Prep 10 min
  • Total 15 min
  • Servings 3

Ingredients

  • 3 medium tart cooking apples (Granny Smith, Greening, Rome, Breaburn), unpeeled and sliced (3 cups)
  • 1/2 cup water
  • 1/3 cup sugar
  • 1 teaspoon ground cinnamon

Steps

  • 1
    Place apple slices in 2-quart microwavable casserole or large microwavable bowl. Stir in water, sugar and cinnamon.
  • 2
    Cover and microwave on High 5 minutes. Uncover and microwave about 5 minutes longer or until apples are tender when pierced with fork.

  • Good source of fiber
  • A twist on homemade applesauce, these apples offer a big cinnamon taste. If you prefer, remove the peel. For variety, try adding 1/4 teaspoon ground nutmeg and 1/4 teaspoon ground cloves in addition to the cinnamon and enjoy this recipe as a snack or dessert.

Nutrition Facts

Serving Size: 1 Serving
Calories
160
Calories from Fat
0
Total Fat
0g
Saturated Fat
0g
Cholesterol
0mg
Sodium
0mg
Potassium
150mg
Total Carbohydrate
44g
Dietary Fiber
4g
Protein
0g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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